Known for drawing long lines and fully booked tables, bkry has made a name for itself in Dubai over the past year with its artisanal pastries and inventive menu in Alserkal Avenue. Now, the bakery is taking its concept one step further with a seasonal pop-up that officially opens on July 11 at 4 PM, and will run throughout the summer.
The pop-up is located on the 7th floor of the Museum of the Future, one of Dubai’s most recognisable landmarks. This temporary location is not only a chance to enjoy bkry’s signature food, but also to explore a concept focused on the future of food and agricultural innovation — a theme that aligns closely with the bakery’s experimental roots.
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Visitors can expect the full community-favourite menu, including pastries, sourdough breads, all-day breakfast, salads, mains, desserts, and signature drinks.
In addition to the usual offerings, the pop-up will feature exclusive new items such as milk chocolate spreads made from Tanzanian, Ecuadorian, and Haitian cocoa, and bon bons in different flavours: lemon caramel, roasted sesame, spiced tea, and croissant white chocolate.
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There’s no reservation or entry fee required, so guests can drop in and experience the full menu any time during museum hours this summer.
Whether you’re revisiting a favourite or discovering it for the first time, bkry’s summer residency at the Museum of the Future offers something new to taste.
