Atlantis Dubai’s eagerly awaited Culinary Month is set to return from November 1 to December 8, offering a five-week extravaganza of gourmet delights and celebrity chef experiences at Atlantis The Palm and Atlantis The Royal. This event will treat Dubai’s locals and visitors to unique, discounted dining opportunities at some of the city’s most prestigious restaurants, including Dinner by Heston Blumenthal, Nobu Dubai, Hakkasan, and Ling Ling.

What to Expect at Culinary Month

Across Atlantis’ 12 elite dining spots, special tasting menus allow guests to indulge in exquisite dishes at a fraction of the usual price. Highlights include the four-course menu at Dinner by Heston Blumenthal (AED 680), where culinary history meets modern innovation, and a Mediterranean-inspired menu at estiatorio Milos for AED 550, paired with views of Atlantis’ breathtaking Skyblaze Fountain.

Food lovers can also join family-friendly masterclasses with renowned chefs like Ariana Bundy, José Andrés, and Gastón Acurio. Get hands-on in creating signature dishes, such as Hakkasan’s bao or the famed Greek salad at estiatorio Milos, under the guidance of these culinary icons.

Celebrity Chef Supper Clubs and Exclusive Experiences

This year, Atlantis Culinary Month will feature “supper clubs” and collaborative “four-hand” dinners. Notable events include José Andrés’ intimate masterclass on November 27 (AED 1,500) and the “Last Supper in Pompeii” at Dinner by Heston Blumenthal, offering a six-course historical tasting menu for AED 1,250.

For a spectacular afternoon treat, the Royal Tearoom will host Christophe Devoille and Paul Occhipinti’s exclusive pastry showcase on November 4-5, featuring delicate sweet and savory creations for AED 590 per couple.

Atlantis Dubai Culinary Month: Weekly Highlights

  • Restaurant Week (Nov 1-10): Discover new flavors at Atlantis Dubai’s award-winning restaurants with curated menus and iconic settings.
  • Sustainability Week (Nov 11-20): Enjoy dishes crafted from responsibly sourced ingredients, celebrating Atlantis’s eco-conscious ethos.
  • Truffle Week (Nov 21-Dec 1): Indulge in luxurious truffle-themed dishes showcasing the rich flavors of this prized ingredient.
  • Social Week (Nov 28-Dec 8): Enjoy festive gatherings, from Thanksgiving feasts to interactive masterclasses and lively after-parties, perfect for groups.

Atlantis Dubai’s Culinary Month is not only a chance to savor world-class flavors but a rare opportunity to meet the masters behind the creations. Reserve your spots early, as places fill quickly in this one-of-a-kind Dubai culinary celebration!

For full details and bookings, visit Atlantis official website.