Dubai is no stranger to global food — the city’s dining scene is packed with flavors from around the world. But a new restaurant in DIFC is putting a different spin on it. Say hello to Uncut, a spot that brings something fresh to the table: third-culture cuisine. So, what exactly is third-culture cuisine? It’s the kind of food that reflects the lives of people who grew up outside of their parents’ home countries — people who were raised between cultures, often juggling different traditions, tastes, and languages. Their identity is a mix, and their food reflects that. ...