Abu Dhabi’s ever-evolving culinary scene is about to get more exciting with the opening of YANA, a new restaurant promising a blend of Pan-Asian and Peruvian flavors. Nestled in the luxurious Saadiyat Island, YANA aims to elevate dining experiences through its fusion menu and sleek, contemporary design.

The new project by Dubai-based Finisya Hospitality Solutions is characterized by bold blue décor and cozy lighting and expected to quickly turn into Abu Dhabi’s go-to spot for groups, featuring intimate seating options and lush greenery.

 

While the full menu hasn’t been revealed yet, YANA Restaurant will celebrate the best of both Asian and Peruvian cuisines, combining traditional cooking techniques with innovative ideas. Drawing inspiration from global fusion pioneers like COYA, YANA’s chefs are poised to bring Abu Dhabi a unique Nikkei-inspired fusion — where Asian precision meets the bold, spicy, and fresh flavors of Peru.

YANA Restaurant comes from the same hospitality consulting company providing operational solutions to restaurants and hospitality businesses within the UAE, inlcluding James Café, which was awarded the prestigious title of Best Cafe in Abu Dhabi for 2024 and earned a prestigious spot in the Michelin Guide. It’s a much-loved French-inspired eatery located on Al Reem Island, offering gourmet breakfasts like Avocado Toast and classic French dishes.

Stay tuned for updates on YANA Restaurant’s opening date in Abu Dhabi, and in the meantime, you can explore the group’s other offerings or simply checking their Instagram for sneak peeks.